Archive:  January, 2012

Home » 2012 » January

Chickpea pilaf with chicken

In Meals On 31 January 2012 0 Comments

Some days you can eat as many nutritious meals, the only kind of a nice dish. Materials: 1 bowl of rice pilaf 1 tea cup of boiled chickpeas 1 pieces of boiled chicken breast 1 food… Read More »

MISSING

In Meals, Olive Oil On 30 January 2012 0 Comments

Thrace, only one is nice appetizers ... Ingredients: 2 One garden weeds 5 Charleston pepper pieces 4 tomatoes 5 ½ teaspoon lemon juice ½ cup vinegar ½ clove of garlic… Read More »

PASTRY PIZZA OFF (CHICKEN)

In Pastries, Tuzlular On 29 January 2012 2 Comments

Materials 1 kg. a 15 ml. Vegetable oil 25 gr.tereyağ (molten) 20 gr. Sugar 12 gr. Salt 10 gr.kuru virtual 600 gr. Warm water Internal Material 1 small… Read More »

WARM CHOCOLATE CAKE (CIKOLATA SELALESI)

In Desserts On 28 January 2012 0 Comments

Materials: 200g dark chocolate 200g butter 100g granulated sugar 4 One egg yolk 4 One whole egg 50g melted butter to grease the flour and cocoa Today's dessert recipe Cups… Read More »

Sour Meatball

In Meat Dishes, Meals On 27 January 2012 0 Comments

Materials: 500 gr. Azyağlı ground beef 1 onion 1 cup of tea, rice 1 teaspoon ground black pepper 2 adet orta boy patates 2 carrot, chopped Salt 1 One… Read More »

KUMKUAT RECELI

In Hold, Desserts On 26 January 2012 0 Comments

Perhaps many of us in the homeland he met recently with the shape of the fruit cute cin.kucuk portakalcik meyveler.kucuk portakalcik deposu. vitamin C and B in barindiriyor.c vitaminlerini liu GOLDEN ORANGE these small portakalcik… Read More »

ZEYTINLI KEK

In Tuzlular On 25 January 2012 0 Comments

Materials: 3 eggs 2 coffee cup plain yogurt 2 coffee cup vegetable oil 2 cup of coffee 4 kahve fincani un kepekli 1 kabartma package tozu 1 coffee cup… Read More »

IZGARA somon BALIGI,FRANBUAZLI VINEGRET SOS ILE

In Fish, World Cuisine, Meals On 23 January 2012 1 Comment

Hi,cuisine food recipe options currently Intersubjectivity,I hope you enjoy many kinds of fish at the same time it's very easy to create custom. Materials : Sos ICIN: 125g franbuaz,donmus 100ml sirke 1dis sarimsak 1 cay… Read More »