• 2 One pumpkin
  • 2 eggs
  • 2 tablespoon finely chopped parsley
  • 2 tablespoon finely chopped fresh dill
  • 2 finely chopped green onions
  • ½ your Bardagí a
  • Salt, black pepper
  • 2 tablespoons grated white cheese
  • Oil for frying

Grate zucchini, Discard the excess water by squeezing your hand. A bowl of pumpkin was widely. Eggs, salt, pepper and chopped greens, Add the feta cheese. (either way you will depend on your desire feta cheese) Mix your ingredients and add flour. Should be consistency in the dark, spoon pan koyabilecig Ensure consistency. Adjust the consistency with a little more flour if too loose.

No need to use plenty of oil to fry the patties, using Teflon pans Heat little oil in the pan and put less oil kızartabilirsiniz.teflo, Provide a spoon to flatten by pressing gently on the sauté pan, put a tablespoon full. Fry both sides. You can use the spatula to be turning soft. Remove browned patties on paper towels can get more oil. If you make very worthy addition to yogurt service.

Bon appetit

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