Materials:

  • ½ kg.sardalya
  • 1 ADET Orta boy sogan
  • 2 tomatoes
  • 2 pieces of pepper
  • 2 bay leaf
  • 3 DIS sarimsak
  • ½ Demet maydanoz
  • 1 tatli kasigi tereyag
  • Yarim lemon
  • 1 tbsp olive oil
  • salt
  • 1 cay kasigi pul biber

Clean the inside of Sardines. Dizin.Baska an oven dish in a pan onions sliced ​​thin, with a little olive oil and cook. Add the finely chopped peppers and tomatoes. Cook for five minutes!. Flavored with pepper and salt.

Spread the sauce over the fish for about. Defne yapragi, sarimsak, Add lemon slices and finely chopped parsley. Sprinkle the butter.

200 Preheat oven to degrees 15-20 minutes Cook.

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